Projects
Lulu Pork Chop, weekly newsletter on Substack
Stay-Put Cookbook (LNP |LancasterOnline, December 2020)
Stories
Design Your Own Vegetable Soup to Bring Spring Closer (PCC Sound Consumer, March 2024)
America’s Missing Ingredient: Are Beans “The New Chicken”? (PCC Sound Consumer, January 2024)
Fun, Frustration-Free Cookie Recipes to Bake with Kids (AARP, December 2023)
Why I Make Jam (Food & Wine, May 2023)
The Eye-Opening Joys of Eating Down the Fridge (PCC Sound Consumer, March 2022)
How Meatless Monday Became An Everyday Idea (PCC Sound Consumer, January 2022)
“The War is Here’: Stories and Images from Conflict in Europe” (LNP | LancasterOnline, June 2022)
Election Day Cake: A Recipe to Help Rebuild Our Democracy (Civil Eats, November 2018)
Making the Case for Lentils (Civil Eats, November 2017)
Cooking as the Cornerstone of a Sustainable Food System (Civil Eats, October 2013; featured in Best Food Writing 2014)
Become a Flexitarian (Mother Earth News, 2014)
The Education of a Can-vangelist (Washington Post, August 2011)
Interviews and Appearances